Job Description
Our Client is a fine dining restaurant located in the heart of Belle River. We are looking for enthusiastic individual to join their team!
The Sous Chef is responsible for assisting in the day-to-day culinary operations of the kitchen. Chosen candidate will work along side an experienced chef with an opportunity to become a head chef. This position is ideal for someone who’s looking for growth and has determination to reach goals.
Responsibilities Of Sous Chef:
Qualifications for Sous Chef:
Renumeration is commensurate with experience.
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